Petiscada Cod in Organic Olive Oil by Saboreal is a gourmet Portuguese preserve that celebrates the simplicity and richness of traditional flavors. Crafted with 60% premium codfish, this dish is complemented by 22% organic extra virgin olive oil, along with organic onions and chickpeas, all sourced from certified organic farming (PT-BIO-04). 

The combination of tender cod, hearty chickpeas, and sweet onions, all enveloped in smooth, fruity olive oil, creates a balanced and satisfying meal. Its clean ingredient list and artisanal preparation reflect a commitment to quality and sustainability.

With a shelf life of two years, this 100g jar is perfect for enjoying on its own, paired with crusty bread, or as part of a light salad. It offers a convenient yet elevated taste of Portugal’s coastal culinary heritage.

Net Weight: 100g