Elevate your favorite game dishes with Loja do Sal Gourmet Wild Meat Seasoning, a savory Portuguese seasoning blend crafted to complement the rich, distinctive flavors of wild meats. Made with a flavorful combination of salt, garlic, smoked salt, rosemary, black pepper, bay leaves, red wine, and vinegar, this aromatic dry seasoning delivers a delicious balance of smoky, herbal, and savory notes.
Package Contains: 220g
Salt, Garlic, Smoked Salt, Rosemary, Black Pepper, Bay Leaves, Red Wine, and Vinegar.