Catraio Portuguese Tuna Fillets in Olive Oil

Produced since 1912, the Catraio tuna brand won the silver medal at the Setubal Regional Exhibition in 1930, becoming part of the region's Christmas delicacies, as reported by the newspaper "O Cezimbrense" of 12/25/1938. Currently recovered, and produced according to the same traditional methods, maintaining the quality that has always been attributed to it.

With an image inspired by Modernist Art, it began to be produced by Conserveira Nero in 1912. In 1930 it was awarded the silver medal at the Setúbal Regional Exhibition.