Bolos Levedos are a Portuguese version of an English muffin. They are round in shape and have a slightly sweet taste. They can be enjoyed as is or toasted with your favorite jam or butter, making them a versatile bread that can be enjoyed at any meal. They are also known to compliment meals and can be used as a bread alternative for sandwiches. They are denser than traditional English muffins with a slightly sweet and unique taste.
Bolos Levedos D'Avo are parbaked, arrives thawed and ready to bake or freeze.
Baking Instructions:
Bake from thawed.
Defrost bread for about 20-30 minutes. Meanwhile, preheat oven to 400°F. When bread is defrosted, bake for approximately 2 to 5 minutes.
Package Contains: 6 Bolos Levedos