Pera-Grave Red Wine
Region
Alentejo DOC
Grape Varieties
Touriga Nacional and Alicante Bouschet
Winemaker
Nuno d'Orey Cancela de Abreu
Notes
Very ripe black fruits, well married with the discreet aroma of wood. The first sensation is ripe black fruit and chocolate, evolving into the complexity given by aging in wood. The well-present tannins are smooth, giving the wine a velvety and consistent body. Very elegant and persistent aftertaste.
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