Arribas do Douro Virgin Olive Oil is an exceptional olive oil that is crafted from hand-picked olives sourced from our farms located in Freixo de Espada à Cinta, in the superior Douro region of Portugal. The blend is dominated by the Cobrançosa variety, which gives the oil a fresh and green taste with a perfect balance of bitterness and spiciness. The rich flavors and aromas of this oil make it ideal for seasoning salads, dipping bread, and finishing off light fish or seafood dishes.

The Arribas do Douro Virgin Olive Oil is produced without the use of additives or preservatives, with an acidity lower than 0,5 %. Possesses a greenish color, a very fruity
taste. This oil is perfect for those who appreciate the subtle nuances of a high-quality olive oil and enjoy experimenting with different flavor profiles in their cooking.

Maximum Acidity < 0.2%