Maltês, an extra virgin olive oil embodying a wild spirit, sourced from the banks of Portugal's Guadiana River in the Alentejo region, is committed to preserving native varieties and a sustainable environment, relentlessly pursuing excellence to become "the best olive oil in the world". Its journey from tree to table promises to enhance every dish, as Maltês eagerly seeks its place alongside starters, appetizers, main courses, and desserts, urging you to savor its unparalleled flavor at the dining table, not just in the kitchen.

500 ml