Prisca Quince Marmalade with Walnuts
The humble flavor of quince and the rich texture of walnuts will surprise your palate. This combination pairs beautifully with the finest fresh fruit and firm, cured, dry, and salty cheeses. It is ideal for Portuguese and Spanish cheeses, such as Serra da Estrela, Roncal, Mahón, or Manchego. It is also perfect for accompanying Cheddar, Parmigiano-Reggiano, and aged Gouda.
Package contains: 500g