The perfect companion for true cheese lovers, A Queijeira Peppery is cured for over 60 days, thus acquiring a strong, aromatic and lightly spiced flavor. The paprika covering the rind gives it its characteristic appearance. This award-winning cured cheese is perfect for social occasions, especially when paired with fine red wine.

Package contains: 1lb

Pasteurized cow milk, rennet, calcium chloride, preserver (egg lysozyme), dairy cultures, and salt.

We suggest a 3 day or less shipping for this perishable item at checkout. During warmer months (May to September) we suggest a 2 day expedited or less shipping method. Please be aware that we are located in New England and transit times vary by state.