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A traditional Portuguese sausage, Chouriço Caseiro, displayed on a plate with parsley, garlic, and an onion.
Chouriço caseiro, a red, cured sausage, displayed on a dark slate surface.
Chouriço caseiro sausage on a plate with olives and brown bread slices.
Chouriço caseiro slices on a plate with a rustic bread roll and a glass of red wine beside it.
A traditional Portuguese sausage, Chouriço Caseiro, displayed on a plate with parsley, garlic, and an onion.
Chouriço caseiro, a red, cured sausage, displayed on a dark slate surface.
Chouriço caseiro sausage on a plate with olives and brown bread slices.
Chouriço caseiro slices on a plate with a rustic bread roll and a glass of red wine beside it.
A traditional Portuguese sausage, Chouriço Caseiro, displayed on a plate with parsley, garlic, and an onion.
Chouriço caseiro, a red, cured sausage, displayed on a dark slate surface.
Chouriço caseiro sausage on a plate with olives and brown bread slices.
Chouriço caseiro slices on a plate with a rustic bread roll and a glass of red wine beside it.

Chouriço Caseiro

$10.99

Ready to eat.

Chouriço Caseiro is a traditional Portuguese sausage made from pork and seasoned with classic spices. Naturally cured and smoked longer over wood, it develops a smoky aroma with hints of paprika and garlic. The flavor is rich and savory, with a balanced smokiness and spice that leaves a lasting impression.

Ready to eat, it can be enjoyed sliced as a cold cut, added to stews, soups, and casseroles, or grilled and served on pizzas, sandwiches, or as a side. A delicious, authentic taste of Portugal, it’s a must-try for any lover of Portuguese cuisine.

1 Chouriço Caseiro is approximately 0.80 lb.

Pork, wine, pimento paste, fresh garlic, salt, paprika, brown sugar, sodium phosphate, curing agent, black pepper, nutmeg, cloves, cumin, cayenne pepper, stuffed in hog casings.

Ingredients and nutritional information are provided for informational purposes only. Please refer to the actual product packaging for the most accurate and up-to-date ingredients, nutritional facts, allergen information, and dietary details before consumption.

We suggest a 3 day or less shipping for this perishable item at checkout. During warmer months (May to September) we suggest a 2 day expedited or less shipping method. Please be aware that we are located in New England and transit times vary by state.

Pairs well with

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