Caixeiro Apple Cider Vinegar is a high-quality vinegar produced from apples grown in Portuguese orchards. It is known for its soft and aromatic flavor, making it an ideal choice for seasoning and salads. The vinegar is made using traditional methods, and it is unpasteurized, unfiltered, and contains the "Mother" of vinegar, a natural sediment that forms in vinegar and is a sign of its quality.

The vinegar is a natural product and may become cloudy or sediment over time. This does not affect the quality of the vinegar and can be easily removed before use. Caixeiro Apple Cider Vinegar is a versatile ingredient and can be used in a variety of dishes, from dressings and marinades to sauces and soups. Its delicate flavor and natural sweetness make it a perfect addition to many dishes, as well as a great ingredient for pickling and canning.

Package Contains: 500ml