Good Boy Anchovy in Pickling Sauce is a classic delicacy with a tangy twist! Perfect as a snack on toast, bread or for adding to sandwiches, salads, or as a topping for pizza, this delicious anchovy is sure to be a hit with the whole family. Made with high-quality anchovies, also known as 'biqueirão', and a special blend of pickling sauce (the famous 'escabeche' sauce), it's perfect for those who love a little tang to their food.

Good Boy was created in 1950 by António Jacinto Ferreira and later became part of Conserveira do Sul. After being relaunched in 2015, it has become associated with memories of childhood and traditional games and toys. Each variety now highlights a different traditional game or toy. Try Good Boy Anchovy in Pickling Sauce today and add a new dimension of flavor to your favorite dishes!