Chouriço Caseiro is a traditional, homemade-style sausage from Portugal. It is made from high-quality pork meat, and seasoned with a blend of traditional Portuguese spices, giving it a unique and distinctive flavor. The sausage is then cured and smoked over natural wood, adding an intense smoky flavor and aroma.

Chouriço Caseiro is a versatile sausage that can be enjoyed in a variety of ways. It can be sliced and served as a cold cut, or cooked and added to dishes such as stews, soups, and casseroles. It can also be grilled or fried and served as a side dish or as a topping for pizzas and sandwiches.

Chouriço Caseiro is a delicious and authentic way to add bold flavor to any meal and is a must-try for any lover of Portuguese cuisine.

Ingredients: Pork, wine, garlic, salt, and pepper.