Ati Manel Sardines in Olive Oil
Ati Manel started a canning business that prospered during World War II. Generations later, his great-grandson has inherited relics related to the production and marketing of canned food from Ati Manel and renovated the graphic strategies while maintaining the spirit of his great-grandfather's time. Paying special attention to Ati Manel's notes, recipes, and relationship with producers, Ati Manel maintains the authenticity of old times. The result is the Ati Manel Cans, which seeks to combine the best current production conditions with traditional methods of preparing quality conservas.
The Scent of Always, A Flavor Forever.
The unparalleled nutritional benefits of sardines are renowned globally, as is the crucial role of olive oil in achieving a balanced diet and satisfying the palate. Canned sardines, with their numerous health advantages, have captivated an increasing number of aficionados across all five continents. These enthusiasts relish sardines on various occasions - at the dining table, during picnics, for impromptu snacks, while persuading friends, conducting research, gathering, and sharing. In short, they engage in all the typical activities of devoted fans.
A story about the work of the high seas, for a good return to land:
A certain Sardine was taught a unique skill by a fisherman: to wink his eye. He would blink his eye at the sea waves and in the moonlight. When he asked how to do it, the fisherman simply said to blink at whoever looked at him. As it's known that fish don't have eyelids and rest with their eyes open, one eye on danger and the other on shelter, this was a new experience for the Sardine. It allowed him to see the world in a different way, not just resting, but also sleeping and dreaming about all the wonders beyond the sea.
Package Contains: 125g