Papa Anzóis Sardines in Olive Oil capture the essence of traditional Portuguese seafood preservation. Sourced from the finest sardines, they are carefully prepared and packed in high-quality olive oil, ensuring a rich and flavorful experience. These sardines are tender yet firm, with a naturally savory taste enhanced by the smooth, velvety texture of the olive oil. Ideal for enjoying on their own, with crusty bread, or as part of Mediterranean-inspired dishes, Papa Anzóis Sardines in Olive Oil offer a taste of the sea with every bite, celebrating Portugal’s deep-rooted canning heritage.

Net Weight: 120g