Micau Egg Custard, Doce de Ovos in Portuguese, is a traditional and popular dessert in Portugal. It's a simple and comforting dessert made of eggs, sugar, and milk.The texture is creamy and smooth, and the taste is sweet and rich. The custard can be enjoyed on its own or paired with other desserts such as fresh fruit or a caramel sauce. It's a versatile dessert that can be enjoyed on any occasion, from birthdays to weddings, and is also perfect for cold weather and comfort food.

Package Contains: 185g