Serra do Alvelhe Reserva



It’s a ripened cheese, with a buttery and whitish texture, and soft and yellowish crust. Has a highlighted, but smooth flavor and aroma.

Reserve cheeses are the ones which, after manufacture, undergo a specific maturation process. This maturation culminates with a last organoleptic examination done by our cheese mongers to assess whether this batch is to be considered Reserve. Only the ones which evidence special requirements regarding texture, crust, flavor and taste, are able to have the Reserve classification.

Package Contains: Approximately 0.5 lb.